We pay homage
to global food traditions through pop-up dining experiences, diasporic culinary classes and storytelling.
01
Our Mission
Our work is centered around the question “what does home taste like for you?”, where we explore travel, nostalgia, belonging, identity, the people of color and immigrant experience through our services.
02
Custom Culinary Classes
We work with emerging and experienced chefs, along with local entrepreneurs to conceptualize, curate and produce pop-up events From logistics to marketing, we support chefs and brands to achieve their goals.
03
Collaborations
Our mission cannot be accomplished by just our team, as such, we have collaborated with remarkable food enthusiasts, chefs, and other companies, here's a sampling of a few. We are open to discussing collaboration of distinctive food experiences and products.
Love Notes
“The food and service was exquisite and hearing Tamika's and Otto's stories was invaluable to translating why we were all gathered in that space. An incredible night!”
Anonymous Pop Up Dinner Guest, January 2020
F E A T U R E D I N
P R E V I O U S E V E N T S
